Description
A very attractive large apple, that are striped and flushed with orange and red, and with a white flesh and sweet flavour, and that keeps their shape when baked. A Victorian favourite, this variety was introduced in 1857 by Mr Condor of Kew (Thats Kew, Melbourne), appearing in the UK c1890.For help with choosing the correct rootstock for your needs, please click here A Guide to Rootstocks
For help with choosing the correct size and shape, please click here A Guide to Fruit Tree Shapes
