Description
For help with choosing the correct rootstock for your needs, please click here A Guide to Rootstocks
For help with choosing the correct size and shape, please click here A Guide to Fruit Tree Shapes
Description
Grown by monks of Jumieges Benedictin Abbey in C19th and exported to the UK. Highly recommended cooker, widely used in Tarte aux Pommes. Sweetens nicely to a dessert apple when stored.For help with choosing the correct rootstock for your needs, please click here A Guide to Rootstocks
For help with choosing the correct size and shape, please click here A Guide to Fruit Tree Shapes