Description
Originated at Oldfield, near Ledbury in Gloucestershire. A smallish tree somewhat prone to scab and canker, but which makes a high quality perry, that is deemed rich and sweet with considerable strength. Makes a good single-varietal perry, and the fruit is near edible, with a fresh sharp astringency.For help with choosing the correct rootstock for your needs, please click here A Guide to Rootstocks
For help with choosing the correct size and shape, please click here A Guide to Fruit Tree Shapes
